Wedding cakes

Sin specializes in custom wedding cakes. Whatever your vision, whatever your dream, Sin’s talented artists will make it happen.

Ordering a wedding cake can be a daunting process, but we’re here to help. Start by checking out sample cake designs and determine what your style is. Then contact us to set up a tasting, choosing one of our tasting flights. During your tasting our designers will sketch out your cake based on your colors, theme and inspirations. After, we’ll send you a written estimate. Just sign the estimate and return it with your deposit and you’re booked!


Tastings include 6 flavor/filling combinations and a 25 minute consultation. You may cancel up to 2 weeks before your tasting for a full refund.

Below are the tasting combinations. The Classic flight are the flavors that most of our couples choose. We will supply a variety of fillings for you to pair with your samples.

Classic cake tasting flight

The Classic flight are the flavors that most of our couples choose. We will supply a variety of fillings for you to pair with your samples.

  • Silver Pound cake with buttercream
  • Champagne with strawberry buttercream
  • Chocolate Bourbon cake with vanilla bean buttercream
  • Red velvet with cream cheese
  • Lemon cake with vanilla buttercream
  • Coconut cake with passionfruit buttercream

Gluten Free/Vegan tasting flight

  • GF Chocolate Bourbon Cake with vanilla bean buttercream
  • GF Red Velvet with cream cheese
  • GF Champagne with strawberry buttercream.
  • GF Chocolate Chip with vanilla buttercream
  • GF Spice with caramel buttercream
  • GF coconut with passionfruit buttercream
  • Vegan Vanilla with vegan buttercream
  • Vegan Carrot cake with vegan buttercream
  • Vegan Coconut cake vegan buttercream
  • Vegan Chocolate bourbon with vegan buttercream
  • Vegan Chocolate with vegan buttercream
  • Vegan Spice with vegan buttercream
  • Tasting flight $25
    • + Set or 2nd flight $15

Cake Pricing

Pricing will vary based on your design and decorations. When you place an order for a wedding cake over $50 we need a deposit of 50%. Smaller cakes can be paid for when the cake is picked up.

  • Cake with butter cream frosting & filling $6.25 per person
    • + Fondant covered $7.50
    • + Flavored filling $0.50
    • + Special decorations get a quote
  • Sheet cake $250 each (feeds 100) 
    • + Flavored filling $50.00
    • + Special decorations get a quote
  • Cupcake $3.50 each
    • + Flavored filling $0.25
    • + Special decorations get a quote
  • Three tier fake cake with cutting layer $325.00 each
  • Flat carved cake (20 person minimum)$10.00 per person
  • Three-dimensional carved cake (25 person minimum) $15 per person


  • Providence and Cranston $25.00
  • Rhode Island $30.00 – $75.00
  • Fall River/New Bedford, Boston, Worcester and other areas nearby $50.00 – $100.00

Dessert table, small items and favors

Looking for desserts for your wedding, holiday party, cocktail party or work party? Look no further than these mini items:  (we suggest 3 pieces per person)

        • Brownie Bits 1 dozen $15.00
        • Cannoli 4 dozen  $96
        • Chocolate covered strawberries 4 dozen $120
        • Mini Cheesecakes 4 dozen $160.00  Domed, served on shortbread crust.
          • Available in Vanilla, Chocolate, Lemon, Nutella and Pumpkin
        • Assorted Cookie Platter 2 dozen $27.00
        • Mini Cream Puffs 4 dozen/1 flavor $160
          • Available in Vanilla cream, Chocolate cream
        • Mini Cupcakes – available in most flavors 4 dozen $60
        • Hand Pies 4 dozen $160
          • Apple, Blueberry, Peach, Cherry (additional cost)
        • Mousse Cups 4 dozen $160
          • Tiramisu, Chocolate Raspberry, Amarreto Apricot
        • Rice Krispie – 1 dozen  $15
        • Soft Pretzel bites 4 dozen $60
        • Tartlets 4 dozen $160.00:
          • Available in Lemon, Vanilla cream with fruit, Chocolate ganache with sea salt, and RI coffee milk ganache.
        • Mini Whoopie Pies 2 dozen/1 flavor $36.00:
          • Available in Chocolate, Chocolate Peanut butter, Chocolate Mint, Pumpkin with cream cheese and  Red Velvet with cream cheese